Ensure that the working area and balance are clean. Clean the weighing pan with a small brush if required. Adjust the spirit level of the balance to center by rotating the leveling knobs provided at the bottom if required.
Connect the instrument to 230 volts A/C power supply and put on the power switch. Press and hold “ON/ OFF” button. Press the ‘TARE’ button before weighing; ensure that 0.0 gm is displayed on the digital display board if required grams can be changed into kg by pressing “F” key.
Procedure, Operation, Calibration, Microbiology
Connect the instrument to 230 volts A/C power supply and put on the power switch. Press and hold “ON/ OFF” button. Press the ‘TARE’ button before weighing; ensure that 0.0 gm is displayed on the digital display board if required grams can be changed into kg by pressing “F” key.
Procedure, Operation, Calibration, Microbiology

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